AFLS 1201/AFLS 12001: Rice Production

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Common Course Number
AFLS 12001
Program
Agriculture, Food and Life Sciences
Lecture Hours 1 Credits 1
This course will cover rice production from field preparation to harvest. The participants will gain a basic understanding of rice growth and development, cultural practices, weed control, fertilization, disease control, insect control, and grain quality. This course is designed to be beneficial to anyone in an agriculturally related field.